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Description
Our Wasabi Type Powder gives you the flavor of natural wasabi root for a fraction of the cost. Based on a blend of horseradish and mustard powder, Wasabi Type Powder can be used like traditional wasabi as a flavoring and palate cleanser between pieces of sushi. Since the flavor dissipates when cooked, it must be served cold. Mix the powder with a bit of water to create a paste to serve with sushi or sashimi or add a pinch to homemade aioli for a bold and spicy finishing sauce.
INGREDIENTS: horseradish, corn flour, mustard, ascorbic acid, artificial flavor, artificial color
